Yep... exactly what the title says... I took a Twinkie and French toasted that biatch.
1 Package of twinkies
1 Egg
A little bit of Milk
AND a deep fryer!!!
Beat the egg and the milk together. Soak the twinkies in that mixture for a few seconds and let them drain on a rack. Pop those suckers into a deep fryer at 375 for a min or so.. until they are golden brown and delicious! Let them chill on a cooling rack for 5min or so and have at em!
Also you'll need a heart surgeon on call.
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